Hot Ones Season 20 line-up is here in Australia! Arguably the biggest season yet, it is full of sensational celebrity guests, flavour-packed hot sauces and of course, powerful peppers bringing the heat! For the big 2-0, they brought back Hot Ones' newest sauce, The Classic Chili Maple. Fan favourites like Los Calientes Verde and The Last Dab: Apollo are back, as well, along with a cadre of new hot sauces from both familiar and fresh hot sauce makers. Newcomers to the Hot Ones line-up like Donis and Brooklyn Delhi contribute unique, stand-out flavours, while returning makers Shaquanda’s, Torchbearer, Angry Goat and Butterfly Bakery rift on nostalgic ingredient pairings that you’ll come back to again and again. It’s a rockstar line-up you don’t want to miss! This is the ultimate hot sauce gift pack for Hot Ones fans, allowing you to recreate the Hot Ones line-up at home!
Contents: #1 - The Classic - Chili Maple | Hot Ones Hot Sauce - 1,600 Scoville Heat Units Heat: 1 / 10 Ingredients: Chili peppers, maple syrup, cider vinegar, vinegar, garlic, garlic powder, salt, black pepper, turmeric. Size: 148 mls
#2 - Banjee Ranch | Shaquanda's - 6,200 Scoville Heat Units Heat: 2 / 10 Ingredients: White distilled vinegar, water, tahini (ground sesame seeds), onion, sugar, onion powder, black pepper, garlic powder, salt, dill, celery seed, chives, heirloom smoked Sivathei chili. Size: 148 mls
#3 - Cadejo | Donis - 15,000 Scoville Heat Units Heat: 3 / 10 Ingredients: White vinegar, mango, onion, carrot, habanero pepper, garlic, olive oil, salt, pepper, paprika Size: 148 mls
#4 - Los Calientes | Hot Ones Hot Sauce - 36,000 Scoville Heat Units Heat: 4 / 10 Ingredients: Chiles (green serrano, applewood smoked green serrano, orange habanero), apple cider, apricot (ascorbic acid added), apple cider vinegar, lemon juice, tomatillo, agave nectar, water, garlic, salt, toasted onion, cumin, cilantro, black pepper, celery seed Size: 148 mls
#5 - Ghost Pepper Hot Sauce | Brooklyn Delhi - 39,000 Scoville Heat Units Heat: 5 / 10 Ingredients: Tomatoes, water, ghost peppers, tomato paste, sunflower oil, sesame oil, garlic, vinegar, spices (including turmeric), salt, tamarind. Size: 148 mls
#6 - Mushroom Mahem | Torchbearer Sauces - 68,000 Scoville Heat Units Heat: 6 / 10 Ingredients: Red wine vinegar, tomato paste, water, habanero pepper, brown sugar, scorpion pepper, mandarin orange, horseradish, garlic, molasses, black pepper, salt, shiitake mushroom powder, portobello mushroom powder, allspice, paprika. Size: 148 mls
#7 - Dreams of Calypso | Angry Goat Pepper Co. - 101,000 Scoville Heat Units Heat: 7 / 10 Ingredients: Yellow 7-pot pepper mash (7-pot peppers, vinegar), pineapple, mango, lime juice, prepared yellow mustard (distilled vinegar, #1 mustard seed, salt, turmeric and spices), carrots, distilled vinegar, cane sugar, yellow bell peppers, sea salt, granulated garlic, allspice. Size: 148 mls
#8 - Evolution Hot Sauce | Da Bomb - 135,000 Scoville Heat Units Heat: 8 / 10 Ingredients: Red hot chili peppers, water, vinegar, salt, spices (including paprika and turmeric), minced garlic, cane sugar, garlic powder, extra virgin olive oil, onion powder, lemon juice concentrate, cilantro, mint Size: 148 mls
#9 - Taco Vibes Only | Butterfly Bakery of Vermont - 638,000 Scoville Heat Units Heat: 9 / 10 Ingredients: Chili peppers, vinegar, garlic, salt, onion, onion powder, garlic powder, black pepper, Italian seasoning Size: 148 mls
#10 - The Last Dab: Apollo | Hot Ones Hot Sauce - Scoville Heat Units TBA Heat: 11 / 10 Ingredients: The Apollo Pepper, Distilled Vinegar, The Apollo Pepper Powder, The Apollo Pepper Distillate Size: 148 mls
Size: 10 bottles