There's The Original 1983 and then there is the Extra Hot!

One of Australia's favourite, award winning limited release crispy chilli oils, made from Nanna’s 40 year old recipe, is now even spicier. Bursting with the taste of deep fried shallots and garlic this hot spice chilli oil goes on pretty much everything. From stir fry’s to eggs and avocado on toast, pizzas to pasta’s if you can think of it Dulcie’s Original 1983 makes it even better. 

While the DC Cartel recipes were born in Adelaide - all Sauces, Oils and Rubs are hand made by Dulcie’s Grandsons in Melbourne to her traditional 40+ year old recipes.

Ingredients: Canola oil, fried shallots, assorted blend of dried chillies, habaneros, fried garlic, gluten free soy, vegetable stock, mono-sodium glutamate, fennel seeds, cinnamon sticks, Szechuan pepper

Size: 268 ml