Salsa verde a la Mexico but with a Superfood twist! Drip this gooey limey hot nectar on anything and everything.

Lime, jalapeños and green Trinidad scorpion blistered straight over the flames. Loaded with the zingy-kapow South American Superfood berry: golden berry (or Inca berry) and fresh farm greens ~ coriander and spring onion used top to tail for flavourbomb amounts of mouth party, and no waste.

Ingredients: Jalapeños (spray free), *apple cider vinegar with the mother, Trinidad scorpion chillies (spray free), green tomatoes (spray free), *coriander, *spring onion, *golden berries, *lime, *onions, *raw honey, *garlic, *Himalayan salt. (*certified organic)

Size: 150 ml